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GUEST CHEF
19.04.2024.

Luka
Košir

Spinnaker
Gourmet
Stage

After the spectacular finale of last year's Spinnaker Gourmet Stage series with the unforgettable appearance of Ana Roš, our journey through culinary excellence continues unabated. This year, we're kicking off with another Slovenian culinary virtuoso, Luka Košir, whose cuisine embodies sophistication and a profound connection to nature.

On Friday, April 19th, Luka will take the helm at Spinnaker's kitchen, inviting us into a realm of culinary innovation sourced straight from the gardens and forests surrounding his restaurant Grič in Slovenia. His knack for capturing the essence of micro-seasonal and local ingredients isn't just impressive; it's earned him global acclaim, including the Michelin Green Star for sustainability.

For €90 per person, prepare to embark on an unforgettable gastronomic odyssey through Košir's finest creations. Secure your spot today via email at spinnaker@valamar.com or by phone at +385 99 483 9560, and join us for an exclusive evening in the heart of Poreč.

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